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Ignatio
Alonso (Univ.Oviedo)
Ramon Barnes (Univ. Res.Inst., Amherst)
Sabine Becker (Research Centre Juelich)
Maria Betti (EC, Karlsruhe)
Jose Broekart
(Univ. Hamburg)
Carmen Camara (Univ. Compl. Madrid)
Kevin Francesconi (Univ.Graz)
Walter Gössler (Univ. Graz)
Detlef Günter (ETHZ, Zürich)
Stephan Hann (BOKU Wienna)
Klaus Heumann (Univ. Mainz)
Steve Hill (Univ. Plymouth)
Maciej Jarosz (Warsaw Univ.)
Victor Kanicky (Univ. Brno)
Eric
Larsen (Central Food Res. Ins. Coppenhagen)
Cameron Mcleod (Univ. Sheffield)
Zoltán
Mester (NRC Canada)
Roberto Morabito (ENEA, Rome)
Thomas Nelis (Payling Memorial Lecture)
Andreas Prange (GKSS Research Centre Geesthacht)
Philippe Quevauviller (EC, Brussels)
Barry
Sharp (Univ. Loughborought)
Yngvar
Thomassen (Nat. Int. of Occupation Health, Oslo)
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